NONE COULD BE MORE FAMILIAR WITH THE
CONCEPT THAN NATIONAL AND NOTORIOUS
BOOTLEGGER, HENDERSON. THE PROHIBITION
ERA MIGHT HAVE ALREADY COME AND GONE,
BUT THE IRREVERENT SPIRIT OF HENDERSON
LIVES ON THROUGH HIS WHISKEY.
squeeze orange peel over Sugar Cube to release Orange Oils, Muddle to crush Sugar Cube. Stir until Sugar is dissolved & Strain into an ice filled Glass
Garnish with a slice of Orange Peel squeezed over the surface of the Old Fashioned to release Orange Oils, wipe the rim of the glass with squeezed Orange Peel and place into the Old Fashioned, and may also add a Maraschino Cherry
Shake & Strain into a Cup with Crushed Ice
*Garnish with a full Fresh Sprig of Mint
Shake & Strain into an ice filled Glass, Top with Ginger Beer, Then Top with 3 dashes of Angostura Bitters *Garnish with a Slice of Apple and/or a Lemon Wheel
Rinse a Stemmed Cocktail Glass with Absinthe and discard, then In a Mixing Glass add, sugar, bitters, orange peel, & water, muddle to crush sugar cube.
Stir & Strain into the Absinthe Rinsed Cocktail Glass *Garnish with a slice of Orange Peel squeezed over the surface of the Cocktail to release Orange Oils, wipe the rim of the glass with squeezed Orange Peel and place into the Cocktail